Saffron Gold Sauce

The new gold standard sauce.

Don’t call it a hot sauce — this liquid gold isn’t quite like anything you’ve ever tried. Made to be poured over your dishes, the enticing mix of lemon and saffron is built upon a foundation of tasteful heat from habanero and escabeche peppers, and reinforced with the savory depth of roasted garlic. It’s spicy, savory, deep, and your new favorite.

  • A piquant mix of citrus and saffron, bolstered by layers of tasteful heat from fermented habanero and escabeche peppers, made to slather on your favorite proteins
  • Perfect for fish tacos, calamari, roast chicken
  • 1 bottle, 10.1 fl oz

Ingredients: - Living Apple Cider Vinegar, Fermented Escabeche Pepper Purée, Honey, Fermented Orange Habanero Pepper Purée, Roasted Garlic Purée, Meyer Lemon Concentrate, Sea Salt, Turmeric, White Pepper, Spanish Saffron

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