When it comes to BBQ tools, you're stacked. You've got everything from the meat thermometer, to the injection needle, to corn skewers. That's all nice and great, but famed meat master Steven Raichlen is going to let you in on a little secret: you’re missing a key ingredient to your cookout tool kit.
Enter the Meat Claws, the most badass innovation in barbecuing since fire was discovered. These heavy-duty stainless steel meat claws are made to grasp large pieces of meat like roasts, turkey, chicken and ham. Ready to turn that pork shoulder into shredded tastiness? These hooks will get you pulled pork in a matter of minutes.