Leave it to Bittercube to tinker with pimento (also known as allspice) and capture the essence of a berry that’s been used in drinks since the ancient Mayan age. This rum-based bitters is at home in tiki drinks and spiced hot cocktails to elevate ginger flavor and spice. It also holds its own against punchy ryes and smoky spirits like mezcal and scotch.

Formulated by veteran bartenders, Bittercube bitters are expertly blended from real ingredients in Milwaukee.

• A superior slow-crafted ginger bitters with an aromatic allspice kick
• Robust and peppery with notes of ginger, allspice, and lavender
• Pairs well with rum, brandy, and rye whiskey
• Goes great in a Gimlet, Penicillin, and Mule
• Add to chimichurri and spicy marinades
• Made with real ingredients in Milwaukee, WI

• 5 fl oz
• 47% ABV