What’s better than one bottle of hand-crafted cocktail syrup? Three bottles of hand-crafted cocktail syrups. This trio of mixers includes Oaxacan Old Fashioned, New Orleans Style Old Fashioned, and Bourbon Barrel Aged Old Fashioned. All are a fun, tasty play on the classic cocktail and easily boost the boldness of your at-home bar.
Three 8.5 oz bottles
Non-alcoholic
Hand-crafted in Charleston, SC
No. 1 Bourbon Barrel Aged Old Fashioned Cocktail Mixer
The classic gentlemen's drink is made using classic bittering agents like gentian root and cinchona bark, mixed up with burnt sugar, spices, and some orange peel. The whole lot is aged in Willett bourbon barrels and tastes great with aged spirits like your favorite bourbon or rye. Ingredients include Burnt Organic Cane Sugar, Demerara Sugar Water, Orange Oleo Saccharum (Organic Orange Peel, Organic Cane Sugar), Spices, Organic Gentian Root, Cinchona Bark, and Tartaric Acid.
No. 4 New Orleans Style Old Fashioned Rouge Cocktail Mixer
Their No. 4 New Orleans Style Old Fashioned Rouge is hand-crafted in small batches and inspired by the classic Sazerac cocktail, it's got wormwood, licorice, gentian root, and cochineal. To top it off, it's aged in Willet Family Reserve Rye barrels for added complexity. Ingredients include Organic Cane Sugar, Water, Organic Lemon Peel, Spices, Wormwood, Gentian Root, Tartaric Acid, and Cochineal.
No. 6 Oaxacan Old Fashioned Cocktail Mixer
Grab your mezcal and mix it with Bittermilk's No. 6 Oaxacan Old Fashioned. It's finished with cocoa nibs from French Broad Chocolate in Asheville, NC. Thanks to that, plus dried Mexican chilies, sweet organic raisins, and cinchona bark, this tonic is a unique take on the Old Fashioned. Ingredients include Organic Cane Sugar, Organic Raisins, Lemon Peel, French Broad Chocolate Cocoa Nibs & Fines, Dried Chiles, Spices, Cinchona Bark, and Tartaric Acid.
Joe and MariElena Raya are the Charleston, SC couple behind Bittermilk. The former bartenders make high-quality cocktail mixers using real ingredients, and their collection has become popular among both professional and amateur bartenders alike.
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