Distinctive chef’s knives, to bring a little visual drama into your kitchen. The swirling patterns of razor-sharp Damascus steel play over each blade, making for easy slicing and clean cuts. One is shorter, the other longer – both have rosewood composite handles, and genuine leather sheaths.
Large knife: (L) 12.25” total, (L) 7.5” blade
Small knife: (L) 9.75” total, (L) 5” blade
1095 carbon steel / 15n20 high-nickel steel Damascus blades
Composite laminate and rosewood handles, genuine leather sheaths
Care: hand-wash only