It’s time to bring your taco game up to a professional level. Because why should Tuesday be the only day for tacos? With this kit, complete with recipe book, rack and hot sauces, it doesn’t have to be.
Afraid you don’t know what you’re doing with all that raw flavor potential? Taco, the book, is written by Michelin-starred chefs and masters of the art of this Mexican delicacy. Its full-color pages will lead you through the history, the recipes, and tips and tricks from a long life in the taco trade. Once you’re ready to go, serve up your new specialty in this very official, very professional steel taco rack. It’s built to hold three tacos, fully loaded with all the fixings. Top them with a few dashes of the Callahan’s hot sauce for a much-needed touch of heat.