Three Jerks is a trio of carnivores with a simple goal to make the world a better tasting place. After countless hours and tests, chewing and chewing on different cuts and combinations, they eventually landed on the tasty package you see available today. The result is an aristocrat among plebes—the literal filet mignon of jerky. By using only real ingredients, and only the best part of the cow, each piece is tender and buttery. It's distinctive goodness has one down side: you may never enjoy another company's jerky again.