Sriracha is one of the best things to happen to food in the last decade. It's popping up everywhere from drinks to desserts in nearly every spot in the country. And now Vermont is getting in on the action. Vermont Maple Sriracha is made from natural ingredients like fresno peppers, fresh garlic, and Vermont pure maple syrup. It's sweet, spicy, and handmade in small batches. Throw it on breakfast, lunch, dinner, and dessert. You won't be disappointed.