Burgers at a baseball game, or any sporting event for that matter, are almost mandatory. What's not is crappy condiments, bottom-of-the-bottle spreads, and bland ketchup. For a condiment that's worth its weight in gold, check out the Original Recipe Blue Label Catsup from Camden's Catsup. Owner Micah Camden uses all natural ingredients (that means no corn syrup) when making his every day sauce, which was originally created to top Camden's kobe beef burger at his Portland resto. It's chock full of tasty parts like tomato puree, honey, roasted garlic, and caramelized onions.