Creminelli has made it to the finals for two national food awards, so it's no surprise that they make some of the best Salame al Tartufo around. Considered a special treat in Italy, the Tartufo starts its life as a Felino salami, which has black truffles slowly blended in. The truffles are native to northern Italy, and found by specially-trained dogs. Once combined with the brand's all-natural pork and spice blend, the salami is aged, wrapped, and ready for pairing with your favorite red wine.