75% Brazil Fazenda Camboa Chocolate Bar

Story

Fazenda Comboa is a farm in Brazil founded in 1942 but was forced to close its doors after a disease wiped out nearly 96% of its crop. Despite the setback, the original founding family has bounced back, regaining volume and improving on the quality of the bean. You reap the benefits through this single-origin bar, made with cacao from the Comboa farm and organic cane sugar. It's 75% pure and the winner of two awards in 2017, which is two more than the chocolate you're currently eating.

2 oz
75% cocao
Tasting notes include honeysuckle, fresh grape, and walnut
Sourced from Fazenda Camboa farm in Brazil
Winner of the 2017 International Chocolate Awards Americas Silver Medal
Ingredients include organic cacao and organic cane sugar
Made in California

About Dick Taylor Chocolate

Dick Taylor got its name from its two founders, foodies with a penchant for sustainability. The brand's won heaps of chocolate-related awards by combining amazing, organic ingredients with pure creativity, resulting in an ever-changing line of cacao bars and powders.

Story
Fazenda Comboa is a farm in Brazil founded in 1942 but was forced to close its doors after a disease wiped out nearly 96% of its crop. Despite the setback, the original founding family has bounced back, regaining volume and improving on the quality of the bean. You reap the benefits through this single-origin bar, made with cacao from the Comboa farm and organic cane sugar. It's 75% pure and the winner of two awards in 2017, which is two more than the chocolate you're currently eating.
2 oz

75% cocao

Tasting notes include honeysuckle, fresh grape, and walnut

Sourced from Fazenda Camboa farm in Brazil

Winner of the 2017 International Chocolate Awards Americas Silver Medal

Ingredients include organic cacao and organic cane sugar

Made in California
About Dick Taylor Chocolate
Dick Taylor got its name from its two founders, foodies with a penchant for sustainability. The brand's won heaps of chocolate-related awards by combining amazing, organic ingredients with pure creativity, resulting in an ever-changing line of cacao bars and powders.