King Zhong Sauce

A dumpling special.
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Foodies around the world seek out new flavors from southwestern China—and put them on everything. Grab this umami-rich dumpling sauce from Fly By Jing, small-batch crafted in Sichuan province, and you’ll quickly find out why. It's got a soy sauce base, perfectly balancing sweet and tangy with heat from dried chili and a hint of garlic.

  • 16 oz
  • Small batch crafted in Chengdu, Sichuan
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