On Beer and Food

Hops, brews, and good food.

Love beer? Love food? Maybe it's time to combine them properly. This book gives you an inside look into the world of brews and how they interact with some of your favorite tastes. Start reading about how your drink can bring out the flavors in your spread and what recipes would be that much more delicious with a little beer added in. If you want to start flipping through, go right ahead, but be prepared for the deliciousness that lies between the pages.

  • Hardcover
  • 168 pages
  • (H)10.24" x (W)8.27"
  • Edited by Thomas Horne
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