Being the best chef you can be includes using the best ingredients possible. This box of pastry flour is top of the line, grown and milled to order in Arizona. It's raised on a small family farm and is ideal for baking cakes, pastas, and even pizza crusts.

Hayden Flour Mills is a family-owned company, and proud of it. They grow the same heritage grains raised by the brand's namesake founder and are bringing their food back to a time when flour was non-hybridized, minimally processed, and flavorful.