Olive oil is a key ingredient to pretty much everything you cook. And the guys behind Holy Smoke took that ever-present kitchen essential and added their own twist. The brand's smoked olive oil is a new, smoky way to cook some of your favorite meals. It's made from cold-pressed extra virgin California olive oil that's cold-smoked with hickory and pecan. What you get is a buttery, smoky, and peppery olive oil that's just waiting to be added to your favorite recipes.
100% natural, raw, and vegan
Made in Charleston, SC