A natural acacia wood board that’s just as functional as it is striking. It serves as a prep station, cutting board, and serving tray all in one. Prized for its durability, acacia wood is dense, naturally resistant to bacteria, and made for heavy-duty knife usage. Whether you’re prepping for a big dinner party or enjoying a casual charcuterie board night, this station has your back.

• An acacia wood board that can be used as a prep station, cutting board and serving tray
• Acacia wood is prized for its durability and natural resistance to bacteria
• End grain construction for heavy-duty cutting
• Each piece will be unique and vary in grain because it is a natural material

• (L) 20” x (W) 14” x (H) 1.25”

• Acacia wood
• Wash with warm water and soap, towel off, and prop up to fully dry. Never submerge acacia wood into water or put it in the dishwasher.
• Season your board by oiling once a day for the first week. Regularly use food-grade mineral oils on your board once a month for the first year to maintain the deep luster of the wood and prevent cracking for a lifetime of use.