Grilling Trio

A trio of tried-and-true grilling seasonings

Great salt and seasonings enhance grilled meals into delicious culinary experiences. Whether you’re an experienced grillmaster or just getting started on your open-flame journey, this trio is everything you need to season, marinate, and finish up your next barbecue dish. Both kosher and flake salts are harvested from Netarts Bay on the Oregon Coast.

  • A set of three seasonings to enhance grilled meals (and beyond)
  • Black Pepper Salt is made with freshly ground Tellicherry peppercorns with a bright kosher salt base
  • Pure Flake Salt has a large, briny grain with a delicate texture and crunch
  • Steak Seasoning is a blend of savory garlic, fragrant rosemary, dried herbs, and crushed black pepper with Jacobsen’s signature kosher sea salt
  • Kosher and flake salt is harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast
  • Black Pepper Salt: 5.1 oz
  • Pure Flake Salt: 4 oz
  • Steak Seasoning: 2.4 oz

Black Pepper Salt

  • Sea salt, tellicherry peppercorns


Pure Flake Salt

  • Sea salt


Steak Seasoning

  • Sea salt, minced garlic, coriander seed, paprika, fennel seed, rosemary, black pepper, red pepper flake, thyme, parsley
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