A dash of salt can go a long way. And when you're using salt from Jacobsen Salt Co., it can go a lot further. The company harvests its luxury salt from Netarts Bay, Oregon in a sustainable manner that'll leave you feeling good about your seasoned grub. Grab the brand's sweet onion salt when prepping your next cut or finishing off a dish. It's made from pure kosher sea salt and sweet onion, tasting great on everything from eggs to steak to potatoes.