Choose from 3 flavors:

Sichuan Ginger Jerky: Grass-fed beef and toasted spices make for a jerky that’s just about bursting with flavor. This one gets its sophisticatedly savory notes from fresh ginger, soy sauce, brown sugar, orange, star anise, and Sichuan peppercorns.

Cracked Pepper Jerky: Grass-fed beef and toasted spices make for a jerky that’s just about bursting with flavor. This cracked pepper version gets a slightly smoky tinge from Spanish paprika in addition to the bright and spicy peppercorns.

Korean BBQ Jerky: Grass-fed beef and toasted spices make for a jerky that’s just about bursting with flavor. Korean red pepper paste, brown sugar, garlic, soy sauce, and toasted sesame give this one a sweet but spicy edge.