There's an easy way to add some incredibly complex flavors to your next dish, and it won't hurt the planet one bit. This sea salt is sustainably harvested from Cali's west coast. It's then blended with earthy and intoxicating prized Italian black truffles. The result is a seasoning that's bold and decadent, adding warm flavors to everything from pasta, to fries, to your favorite cut of beef.
Ingredients include natural sea salt, Italian black truffle
Made in the USA