Santoku Knife 7" - Fire Series

This blade gets it done. It's like a versatile chef's knife, but with a couple tricks up its sleeve. This knife features a flat blade, resulting in a chopping motion ideal for mincing and dicing. Its Granton edge helps to prevent food from sticking to the blade while its hot-drop forged high carbon stainless steel is built to last a lifetime. There's even a comfortable thumb support for improved control and safety.

With a history dating back to 1837, these guys are the oldest cutlery manufacturer in the United States. They put every year of experience into their kitchen goods, offering top-quality production from their home in Massachusetts.