With more and more folks cutting down on their alcohol intake and gravitating towards dry or low-ABV cocktails, we're seeing a boom in craft non-alcoholic spirits. Exhibit A: this fine non-alc Campari, imbued with complex notes of blood orange, red citrus, and marachino cherry, with a nice, warm finish. Use this stuff to make a dry negroni (or any other campari drink), or go half-Campari, half-Lyres for sessionable cocktails exploding with flavor.
700 ml
Non-alcoholic Campari substitute