Chopping a salad. Slicing through an oven-fresh pizza. Cutting herbs, bread, sausage, cheese, and vegetables. With this versatile knife based on a traditional Alaskan design, it's all fair game. The rocking motion from the tempered, high-carbon stainless steel blade lets you slice and dice smoothly and quickly, but it works just as well for a simple chop or careful paring work.
Blade Length: 6"
Tempered, high-carbon stainless steel blade
Hand-polished acacia handle
Custom-stamped brass rivets
Crescent blade lets you chop, dice, and mince quickly and smoothly using rocking motion
Handles made from natural materials; colors may vary
Care: Hand wash and dry immediately after use.
Ulu Cutting Board sold separately.