Alaskan-Style Ulu Knife

Chopping a salad. Slicing through an oven-fresh pizza. Cutting herbs, bread, sausage, cheese, and vegetables. With this versatile knife based on a traditional Alaskan design, it's all fair game. The rocking motion from the tempered, high-carbon stainless steel blade lets you slice and dice smoothly and quickly, but it works just as well for a simple chop or careful paring work.

• Blade Length: 6"
• Tempered, high-carbon stainless steel blade
• Hand-polished acacia handle
• Custom-stamped brass rivets
• Crescent blade lets you chop, dice, and mince quickly and smoothly using rocking motion
• Handles made from natural materials; colors may vary
• Care: Hand wash and dry immediately after use.
• Ulu Cutting Board sold separately.