When your regular cookware isn’t cutting it, this Enameled Cast Iron Full Cookware Set gets the job done from the main entree to spectacular sides and delicious baked desserts. Built to last, each piece has a matte enamel coating that serves as a protective barrier, eliminating the need for seasoning before and after use. Its durable construction provides ultimate heat retention and equal distribution, perfect for searing and baking.
Whatever you’re cooking up, this 4-piece enameled set can be used in the oven or on the stovetop for a delicious meal with a quick cleanup afterwards.
- Kit includes Marcellin’s 5.9 Quart Enameled Cast Iron Dutch Oven, 9.5" Enameled Cast Iron Roasting Pan, and Enameled 18 oz Cast Iron Dutch Ovens – Set of 2
- Non-stick matte enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use
- Pre-seasoned matte enamel interior is resistant to rust, chipping, and cracking
- Solid cast iron exterior transfers and retains heat evenly
- Made for oven and all stovetops, including induction
- Durable, high-heat retention with even distribution
- Safe for use with metal utensils
- Oven safe up to 500°F
5.9 Quart Enameled Cast Iron Dutch Oven
- Roomy 5.9-quart interior is ideal for your favorite stews, soups, roasts, and more
- Great for searing, baking, and serving right to the table
- CAUTION: Knobs and handles become very hot when cooking. Use an oven mitt or similar protection to avoid injury when handling.
9.5" Enameled Cast Iron Roasting Pan
- Versatile shape for baking sides, roasting vegetables, and reheating leftovers
- Low-profile sides allow for even heat circulation for optimal browning and crisping
- Ergonomic handles for easy lifting and oven-to-table serving
- CAUTION: Handles become very hot when cooking. Use an oven mitt or similar protection to avoid injury when handling.
Enameled 18 oz Cast Iron Dutch Ovens
- Great for preparing and serving individual servings of potpies, soups, baked desserts, and more
- Tight-fitting lids seal in flavor
- Set of 2
- CAUTION: Knobs and handles become very hot when cooking. Use an oven mitt or similar protection to avoid injury when handling.
5.9 Quart Enameled Cast Iron Dutch Oven
- Dimensions: (Top Dia) 10.25” x (H) 5”
- Cooking Surface: 8”
- Height with Lid: 7"
- Volume: 5.9 qt
- Weight: 7.6 lb
9.5" Enameled Cast Iron Roasting Pan
- Dimensions: (L) 12.5” x (W) 7” x (H) 1.75”
- Cooking Surface: 9.5”
- Handles: (L) 3.2”
Enameled 18 oz Cast Iron Dutch Ovens
- Dimensions (each): (Dia) 7.3” x (H) 2.4”
- Cooking Surface: 5”
- Height with Lid: 3.9”
- Volume: 18 oz
- (1) 5.9 Quart Enameled Cast Iron Dutch Oven
- (1) 9.5" Enameled Cast Iron Roasting Pan
- (2) Enameled 18 oz Cast Iron Dutch Ovens
- 5.9 Quart Dutch Oven Materials: High-gloss majolica enamel exterior, matte black enamel interior, solid stainless steel gold-toned knob
- Roasting Pan Materials: High-gloss majolica enamel exterior, matte black enamel interior
- 18 oz Dutch Oven Materials: High-gloss majolica enamel exterior, matte black enamel interior, solid stainless steel gold-toned knob
- 5.9 Quart Dutch Oven Care: Once cooled, hand wash only with warm water, dish soap, and a non-abrasive sponge.
- Roasting Pan and 18 oz Dutch Ovens Care: Cool before cleaning. Dishwasher safe, but hand washing is recommended to preserve the finish.