Melinda's Ketchup 5-Pack

Turn up the heat.

There's more than one way to ketchup. This kosher, gluten-free collection adds a kick to the traditional tomato-based condiment, and shows just how exciting and flexible the flavor can be. The black pepper ketchup kicks you into gear, while the habanero ketchup offers a rich, tangy profile, providing simultaneous tastes unlike other, vinegar-based hot sauces. Once you're interested in seeing how far you can go, the smoky chipotle ketchup is the perfect addition to barbecue meats and marinades, as is the jalapeño, if you're looking for a little more spice. But at the end of the day, there's nothing that prepares you for the ghost pepper ketchup. The Bhut Jolokia is right up there among the hottest peppers on the planet, clocking in at over one million Scoville units. Meaning that this ketchup maybe the spiciest variety you'll ever have the pleasure of enjoying.

  • Black Pepper Ketchup
  • Chipotle Ketchup
  • Ghost Pepper Ketchup
  • Habanero Ketchup
  • Jalapeño Ketchup
  • 12.3 oz each
  • Kosher and gluten-free

Black Pepper Ketchup
The ketchup you're thinking of isn't the only ketchup out there. There's an infinite number of ways to mix flavors into a tasty tomato condiment, and this one is one of our favorites. The freshly ground black peppercorns provide a kick in the pants and an unforgettable taste you'll want to add to every single meal.

  • 12.3 oz
  • Ingredients include tomato paste, glucose, onion, vinegar, salt, lime juice, black pepper, starch, garlic pulp, citric acid, and ascorbic acid

Chipotle Ketchup
The beautiful thing about ketchup is it provides an elegant, tomato base which culinary masterminds can use to create a complex flavor profile unlike any condiment you've ever had. This ketchup blends in smoky chipotle peppers to create a rich, spicy flavor that works well on barbecue meats and marinades.

  • 12.3 oz
  • Ingredients include tomato paste, pure cane sugar, glucose, chipotle peppers, salt, starch, vinegar, garlic pulp, citric acid, onion powder, ascorbic acid, and spices.

Ghost Pepper Ketchup
The Bhut Jolokia, or ghost pepper, is the hottest pepper on the planet and clocks in at over 1 million Scoville units. By comparison, the hottest jalapeno is only 10,000. This ketchup blends in the potent power of the Bhut Jolokia, making this the spiciest ketchup available on the market today. Proceed with caution, and excitement.

  • 12.3 oz
  • Ingredients include tomato paste, pure cane sugar, glucose, naga jolokia chile peppers, salt, starch, vinegar, garlic pulp, citric acid, onion powder, abcorbic acid, cinnamon, and cloves

Habanero Ketchup
The habanero pepper is the most widely used pepper in hot-sauce practices. When mixed with ketchup, it provides a rich, tangy flavor profile that heightens the taste instead of simply hiding behind mere heat. Unlike other vinegar-based hot sauces, this ketchup allows its ingredients to work together and create something greater than the sum of its parts.

  • 12.3 oz
  • Ingredients include tomato paste, pure cane sugar, glucose, red habanero peppers, salt, starch, vinegar, garlic pulp, citric acid, onion powder, ascorbic acid, and spices

Jalapeño Ketchup
Ketchup can be so much more than what we know it for. Melinda's uses all-natural ingredients to improve the tomato base you're used to, and then blends it with tangy jalapeño peppers. The result is a spicy, bold flavor that'll expand the palate and inspire a wide variety of uses.

  • 12.3 oz
  • Ingredients include tomato paste, pure cane sugar, jalapeño pepper, salt, starch, vinegar, garlic pulp, citric acid, onion powder, ascorbic acid, and spices

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