To treat your body with respect, you have to fill it with healthy, delicious food. To treat your food with respect, you have to prepare it with the highest quality instruments. The Messermeister kullenschliff santoku knife has a secure ergonomic grip and unrivalled balance. It is made from a single billet of the finest German steel alloy, and has been hammer forged and hand crafted. The Japanese chef’s knife has a thin taper allowing for maximum precision when slicing fish, vegetables, or meat. The kullens refer to the semi-circular hollows on either side of the blade, which work to reduce adhesion and ease the cutting even further.