Savory Seasoned Salt

An umami-packed garnish to boost any dish.

The results are in, and we all agree: Salt is awesome. But Momofuku spent literally a decade engineering a recipe that… makes salt even better. Over that time, the brand’s Culinary Lab created an entire line of seasoned salts, the base of which is this iteration: Savory. It’s salt and pepper, with a supernatural umami punch of garlic, tamari, kelp, and mushroom powder. Put it on everything.

  • Savory Seasoned Salt adds perfect umami flavor thanks to an obsessively calibrated combination of garlic, tamari, kelp, and mushroom powder
  • Special recipe was developed, distilled, and packaged after 10 years of flavor research in the Momofuku Culinary Lab
  • Lends depth and complexity to anything from grilled steaks to roasted vegetables as either an seasoning ingredient or post-plating finishing salt
  • 4oz jar
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