Vietnamese Lemongrass BBQ Stater – 3-Pack

Infuse your barbecue with the bold, aromatic flavors of Vietnamese lemongrass.

Add a distinctive, aromatic twist to your barbecue with this Vietnamese-inspired, 20-minute-meal “pantry shortcut.” Boost anything from tofu to pork with a bold twist on Thịt nướng–traditional Vietnamese grilled barbecue. Crafted in collaboration with Chef Jimmy Ly of Madame Vo, NYC, and enriched with Red Boat fish sauce for an extra-authentic kick.

  • Conveniently packaged “pantry shortcut” marinades enhance dishes with a bold twist on Thịt nướng–traditional Vietnamese grilled barbecue
  • Made with premium Red Boat fish sauce and created in collaboration with Chef Jimmy Ly of Madame Vo, NYC
  • Fast and easy to use, ready to serve in under 20 minutes
  • Perfect for everything from pork to tofu dishes

Red boat fish sauce, sesame oil, cane sugar, oyster sauce, oyster extractives, lemongrass, garlic, dark soy sauce, lime juice concentrate

Contains: wheat, soy, fish, shellfish

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