Kenya Kagunyu AA Coffee Beans

A delicious, dry-processed coffee from Kenya.
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Harvested from ripe coffee cherries that are then dried for several weeks, these light roast whole beans undergo a natural fermentation that produces a sweet, tropical fruit flavor with notes of peaches, honeycomb, lemon tart, and pineapple. A delicious, high-quality way to start the morning.

  • A light roast with tropical flavors including notes of pineapple, honeycomb, lemon tart, and peach
  • Dry-processed coffee grown by small-holder farmers in the foothills of Mt. Kenya and Aberdare
  • Whole bean
  • 10 oz
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