No.120 Carving Knife

A French-born blade used by the pros.

After spending so much time cooking your classic roast, it would be a shame to carve it to shreds using a dull knife. That's where Opinel comes in. The French cutlery company makes some of the best blades around, like the No.120 carving knife.

This knife, made from corrosion-proof stainless steel, is set in place with a handsome beechwood handle. Ideal for carving roasts, lamb legs, veggies, fish, and more, the knife is a good reason to keep hitting the cutting board.

  • Blade: (L)6.3" x (W)2.5mm
  • Total: (L)11.5"
  • Stainless steel blade
  • Beechwood handle
  • Corrosion-proof
  • Made in France
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