Pickling is big business these days. DIYers, doomsday preppers, and pros alike are rediscovering the benefits of the practice. On the professional side of things, Pacific Pickle Works has been making West Coast style pickled products for almost 15 years, winning some pretty tasty awards in the process.

Get stoked on Stokra, Pacific Pickle Works' take on spiced-up pickled okra. They're great straight from the jar, or you can up the ante by tossing them in a fryer, Southern style.