Fat Rice
Make dishes you can't pronounce.
Fat Rice is one of Chicago's most impressive restaurants, and no less can be said for its book of 100 amazing recipes. This collection explores the flavorful food culture of Macau, a destination that melts they tastes of China, Portugal, and Malaysia. Learn to cook hard-to-pronounce dishes like minchi, po koi tai, and brinjal samba.
- Hardcover
- 320 pages
- Includes 100 recipes
- By Abraham Conlon, Adrienne Lo, and Hugh Amano