Pizza is easy to make. The benefit to simple preparation is that you can pretty much do anything you want to this dish, with a push in the right direction. This shelf-worthy cookbook contains 75 unique and fail-proof recipes for pizza, focaccia, and calzones. It covers all budgets and experience levels. You'll start off learning how to make basic pizza and dough, and then advance your techniques through the use of step-by-step instructions and beautiful photographs.

• Hardcover
• 176 pages
• 80 color illustrations
• (H)8.63" x (W)6.25"
• By The Silver Spoon Kitchen
• Published by Phaidon Press