Queen Erica grew up with a soft spot for hot sauces. But she was disappointed with how many options left her unsatisfied. There was too much sugar, coloring, and preservatives. In April of 2013, she launched her own brand, making hot sauces by hand in Red Hook, Brooklyn. Vegan, gluten-free, and without sugar or unnatural preservatives, her creations are the all-natural kick in the teeth you�ve been looking for.