Make your own bread and butter pickles in four insanely easy steps. The small bottle contains ingredients like white vinegar, dill seed, and organic cane sugar to turn your cucumbers into tasty little morsels. Just chop up your veggies, pack it all into a jar with the mix and water, and in less than 48 hours your pickles will be ready to eat.
Makes one pint of pickles
Instructions on the label
Ingredients include white vinegar, Jacobsen Salt Co. salt, dill seed, minced onion, minced garlic, organic cane sugar, and spices