This isn't the Halloween candy you used to inhale during your youth. These caramels are handmade in small batches using natural, local ingredients. The bag contains bites that combine house-made coffee extract, fresh orange zest, and Alder smoked sea salt. The result is a batch of candy that's rich, sweet, and popular with pretty much anyone who eats it.

Candy master and enthusiast Jami Curl founded Quin on the idea that better ingredients make better tasting sweets. The confectionary crafts very unique edibles out of its Portland, Oregon shop using local ingredients whenever possible.