Carbon Steel Chef's Knife, Leopard Wood

Story

When it gets down to it, the most important tool in your kitchen is the knife. From cutting fruits, veggies, and meats to defending yourself from angry sous chefs, the knife is a key component of anyone's culinary arsenal. R. Murphy Knives has been making some of the best blades around for longer than you've been able to chew, and the quality is readily apparent. Which is exactly why we teamed up with them to design this custom blade.

It's handcrafted in Massachusetts using only the highest quality carbon steel, which will stay sharper for longer than stainless steel, and features a wide base and curved tip, so whenever you need to fillet a fish, chop meat and vegetables, chiffonade fresh herbs, or complete any other maneuver your recipe requires, you'll be able to do it with ease. The handle is made of solid leopard wood, which affords a smooth, comfortable grip and will attract attention whether it's in hand or and nestled in your knife block.

Bespoke Post Exclusive
Blade Length: 8"
Leopard wood handle
US-sourced carbon steel
Hand-wash and dry
Made in Ayer, MA
Due to shipping regulations, we unfortunately can't ship this item to customers in Canada at this time. Our apologies.

Care

Hand wash only and dry after each use
Put away dry to prevent rust
To remove any blade stains, lightly scrub with steel wool and household cleaner
Periodically lightly coat with mineral oil

About R. Murphy Knives

These guys have a lot of history. John Murphy started the company in 1850 in Boston, when he was only 17. They’ve been making a wide line of outstanding cutlery ever since, staying true to their Massachusetts roots.

Story
When it gets down to it, the most important tool in your kitchen is the knife. From cutting fruits, veggies, and meats to defending yourself from angry sous chefs, the knife is a key component of anyone's culinary arsenal. R. Murphy Knives has been making some of the best blades around for longer than you've been able to chew, and the quality is readily apparent. Which is exactly why we teamed up with them to design this custom blade.

It's handcrafted in Massachusetts using only the highest quality carbon steel, which will stay sharper for longer than stainless steel, and features a wide base and curved tip, so whenever you need to fillet a fish, chop meat and vegetables, chiffonade fresh herbs, or complete any other maneuver your recipe requires, you'll be able to do it with ease. The handle is made of solid leopard wood, which affords a smooth, comfortable grip and will attract attention whether it's in hand or and nestled in your knife block.
Bespoke Post Exclusive

Blade Length: 8"

Leopard wood handle

US-sourced carbon steel

Hand-wash and dry

Made in Ayer, MA

Due to shipping regulations, we unfortunately can't ship this item to customers in Canada at this time. Our apologies.
Care
- Hand wash only and dry after each use
- Put away dry to prevent rust
- To remove any blade stains, lightly scrub with steel wool and household cleaner
- Periodically lightly coat with mineral oil
About R. Murphy Knives
These guys have a lot of history. John Murphy started the company in 1850 in Boston, when he was only 17. They’ve been making a wide line of outstanding cutlery ever since, staying true to their Massachusetts roots.