All the sweetness and richness as the original with a kick of spice, these Chile Bourbon Cocktail Cherries from Red Camper steal the show with a complex bite-sized burst of fiery and fruity. Made from organic sour cherries from the Pacific Northwest that are slow cooked over a multi-day process in very small batches, they are paired with the fiery Southwestern Chiltepin Peppers, the tropical heat of Habanero Peppers, and citrus smoke from Chile Piquín.

While the cherries steal the show, the smooth syrup they are packed in is its own delight — a generational syrup aged over 3 years that’s spice laden, thick, and silky. Truly, don't waste that syrup.

• Super small batch bourbon cocktail cherries with a complex chile kick
• Made with Chiltepin Peppers, Habanero Peppers, and Chile Piquín
• Packed in its own delightful syrup that’s aged over 3 years
• De-stemmed and pitted
• Shelf stable even after opening
• Great for cocktails, mocktails, desserts, and more
• 2023 Good Foods Award Winner

• 9 oz
• Approximately 44 cherries