Celery Bitters

Drink like it's 1925.

While you may not see it much anymore, celery bitters used to be a popular flavor among 19th-century bartenders. A hint of citrus and celery seed help you craft antique recipes like gin martinis, rum daiquiris, and an aquavit vesper.

  • 5 oz
  • Natural ingredients
  • Small batch
  • Made in Seattle
{{ AssociateAccountModalCtrl.data.message }}
{{ AssociateAccountModalCtrl.data.paragraph }}
{{ AssociateAccountModalCtrl.data.error }}

Don't already have a Bespoke Post account?

We've created a brand new Bespoke Post account for you, using the email address: {{ ::$ctrl.userEmail }}