Japanese Classic 6" Chef Knife

For looking sharp in the kitchen.

If you’re getting serious in the kitchen, you’re going to need serious tools. The 6-inch Chef Classic knife is handmade in Japan to be perfectly balanced and lightweight, so you can focus on your knife skills and not your knife. Its wide blade and curved belly let you mince, dice, slice and chop with ease. So what’s cooking?

  • Blade (L): 6"
  • VG-MAX cutting core 68-layer stainless
  • Damascus cladding
  • Composite tang
  • Limited lifetime warranty
  • Made by hand in Japan
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