Hojicha Organic Green Tea

Steep liberally.

Grown and roasted in Japan, Hojiacha Organic Green Tea is harvested in the fall and winter, when the flavors in the leaves and stems have deepened and grown complex. Roasted barley, sesame, and caramel notes develop as it steeps. And the tea is so potent that each sachet can be steeped twice.

  • Includes 8 sachets
  • 1.1 oz
  • Sachets can be steeped twice
  • Notes of barley, sesame and amber caramel
  • Grown and roasted in Japan
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