The caviar of mustard, it's so good you can eat it with a spoon. Not just a condiment, Tin Mustard is a key component to your culinary journey. Steak, hot dog, pork chops, or ribs - this whole grain mustard will complete the experience and accentuate the true flavors to provide a mouth-watering adventure.

Tin Mustard was born from a passion shared among friends - Tin Dizdarevic, a classically trained chef, Tin's late brother Jan Dizdarevic and David Ostroff. Tin created the recipe initially as a hobby - to have something natural, flavorful, and memorable to serve with his dishes. The reaction exceeded all expectations, and an innate desire for the mustard was born.