Piedra de Plata Rain Harvest 2014 Chocolate

Simply put, the finest single-origin dark chocolate bar you will ever taste, straight from the cacao forests of Ecuador.

The chocolate you eat is lying to you. In fact, you've been lied to your whole life. Most chocolate is made from hybrid cacao trees that are a far cry from their ancestors. Only 5% of the world's chocolate is made using premium, Nacional cacao from Ecuador, the birthplace of cacao. Luckily To'ak is one of those chocolate makers in the 5%.

To'ak hand-makes its collection of limited edition, single-origin dark chocolate bars using traditional Ecuadorian techniques. Each one contains a single roasted cacao bean at its center, hand-selected by the brand's chocolatiers. The bar is then shipped in a hand-crafted hardwood box stamped with the bar's number, and housing a booklet that not only contains a tasting guide, but also the history of the To'ak cacao beans and an illustrated guide to chocolate making.

  • 1.66 oz (47g) bar
  • 81% Cacao
  • Limited Edition of 574 bars
  • Fair Trade & Organic
  • Packaged in a handcrafted hardwood box
  • Includes 116-page tasting guide
  • Due to shipping regulations, we unfortunately can't ship this item to customers in Canada at this time. Our apologies.
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