Full Tang Steel Chef's Knife

The Bespoke Promise

Shopping with us is easy and painless. If you are unhappy with your purchase in any way, we'll make it right.

Story

Details have been paid attention to, from start to finish. The full-tang, high carbon steel blade is hand forged, then heat treated and hand sharpened using traditional Serbian techniques. This makes for a chef's knife with uncommon density and rigidity—meaning you won't be replacing it any time soon.

Blade length: 6.8"
Blade material: high carbon steel
Handle material: wood
Hand forged, hand hardened, hand sharpened
Care: hand wash only

About Vertoku

As passionate home cooks, Vertoku's founders know how big an investment a "real" kitchen knife can be—so they only make knives that they'd be happy to pay for and own themselves. Their focus is Japanese-inspired knives—they love the craftsmanship that goes into them and the particular look and feel you get as compared to Western-style knives.

Story
Details have been paid attention to, from start to finish. The full-tang, high carbon steel blade is hand forged, then heat treated and hand sharpened using traditional Serbian techniques. This makes for a chef's knife with uncommon density and rigidity—meaning you won't be replacing it any time soon.
Blade length: 6.8"

Blade material: high carbon steel

Handle material: wood

Hand forged, hand hardened, hand sharpened

Care: hand wash only
About Vertoku
As passionate home cooks, Vertoku's founders know how big an investment a "real" kitchen knife can be—so they only make knives that they'd be happy to pay for and own themselves. Their focus is Japanese-inspired knives—they love the craftsmanship that goes into them and the particular look and feel you get as compared to Western-style knives.