This is one seriously unique kitchen blade. Hand-forged in a small Thai village by talented artisans and based on centuries of culinary tradition, the moon knife's unique rounded shape allows for a longer cut and an effortless, back-and-forth rocking motion. Though it's originally designed to cut through hard-skinned fruits like coconut and watermelon for salads and smoothies, the thing can be used for meat, veggies, and a ton more. And because it's completely handmade, each moon knife will have a distinctly unique look and feel.