New Orleans is famous for some things, and infamous for others. WILDSAM's guide will help show you the difference. Its an essential, pocket-friendly aid in your quest for the best time ever, and includes everything from hand-illustrated maps of jazz clubs to hotel picks to a curated list of po-boys, beignet stands and parade secrets. Ideal for a weekend layover or a three week excursion, this guide is the best way to experience the Big Easy, second only to being from there.
Paperback
133 pages
Illustrated by Scott Campbell
Edited by Taylor Bruce
Contributors include chef Susan Spicer, sax repairman Martin Krusche, and inmate advocate Calvin Duncan