Batches of this old-growth Michigan maple syrup are kettle-cooked to enhance its natural complexity. Then, it matures in hand-selected Kentucky bourbon barrels, developing a rich, complex flavor that balances subtle vanilla with deep bourbon notes. Pour it over pancake stacks, drizzle it over ice cream, pour it over your morning coffee, or in your cocktails — it’s bound to transform any dish and drink.

• 100% Pure maple syrup harvested from old-growth Michigan maple orchards
• Features a complex flavor profile, blending the sweetness of vanilla and honey with bold notes of bourbon and charred oak
• Each small batch is meticulously kettle-cooked to concentrate its natural complexity
• Matures in hand-selected bourbon barrels over months to maximize its distinct taste
• Two-time SOFI Gold Award winner in 2016 and 2024
• Product of the USA

• 12.7 fl oz

• 100% Pure maple syrup