Sourced from Café Integral, a small-batch specialty coffee roaster in Brooklyn, Cheeky Cocktails took seasonal Nicaraguan coffee and balanced the beans with cane sugar and gum arabic (a mixologist-approved natural emulsifier) for the perfect sweetness and texture. Espresso martinis are notoriously difficult to make, but this syrup ensures you’ll get a proper crema each time you shake.

• An Espresso Syrup mixer that’s created from seasonal Nicaraguan coffees
• Mixed with cane sugar and gum arabic for balanced sweetness and texture
• Contains 40 mg of caffeine per ounce
• No artificial flavors, colors, or preservatives

• 25.4 fl oz
• Shake well before use
• Refrigerate after opening

• Water, coffee, cane sugar, gum arabic