Brought to you by the kitchen experts at Marcellin, this Blacksmith Cleaver is made for both heavy chopping and careful detail work. Hand-forged by artisans, its blade is made of high-carbon steel that offers more durability and corrosion resistance — plus easier sharpening — than run-of-the-mill stainless steel.
Over time, the knife will develop a natural patina to enhance its character and protect against rust.
- A traditional cleaver knife with a sharp, high-carbon steel blade
- Blade is hand-forged and will have unique variants on the finish
- Over time, the knives will develop a natural patina to enhance their character and protect against rust
- Combine with the Magnetic Acacia Knife Block to keep your new blade on display
- Blade thickness: 2.5mm
- Blade length: 6.5"
- Blade height: 3"
Care
- Hand wash only, and dry immediately after washing
- Do not put in the dishwasher
- Before the first use, wash with mild dish soap and apply a thin layer of food-grade mineral oil or specialized knife oil to protect the blade.
- Sharpen regularly and apply oil periodically to protect the blade.
Materials
- Blade: Hand-forged high-carbon steel
- Handle: Black pakkawood handle
- Rivets: Brass