Chop onions, pulverize herbs, and make short work of garlic with this cutting board. Shaped to work with an ulu or mezzaluna, it’s got a cupped center to keep ingredients under the blade for fast, efficient chopping.

• (L)8” x (W)8” x (H)1”
• Acacia wood with food-safe oil finish
• Board made from natural materials; colors may vary
• Care: Hand wash and dry promptly
• Crescent Ulu Knife sold separately